Monday, November 5, 2007

hot sauce

I grew habaneros on my balcony this year after having not grown any while I was in Amsterdam because of the unsuitable climate, so my girlfriend and I picked all the peppers and did away with the plants because of the upcoming freeze conditions. We made 24 half pint jars of hot sauce with the peppers as she likes it and I'm addicted to the endorphin rush from the capsaicin. It is extremely hot and I would like to give some away but I don't know anyone that could handle the heat and would rather keep it than give it away to be thrown away. We had some on falafel last night and it was so tasty!!!

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